Benefits

• Cleaner Label
  In the United States, approved for use in food as: "Natural flavor," "Natural flavoring," or "Oleoresin rosemary."
• Consistent
  Flavor, aroma, and antioxidant activity are carefully standardized.
• Processing
  Process tolerant and heat stable to 240ºC.
• Expertise
  Over twenty years of product development and application expertise related to oxidation management, Herbalox® Seasoning is the industry standard.
• Flexible
  Available in product forms that meet your processing needs: water dispersible, oil soluble, and Herbalock® dry powder
• Kosher Approved